Bagels & Lox! ~ Recipe ReDux

Every November the holiday nostalgia kicks in as the holidays near. As we reminisce and think about the things we are thankful for, more often than not, food memories emerge. The smell of my mom’s turkey marinated in soy sauce, garlic, orange juice and mustard. Or the 10 heads (yes, heads) of pureed garlic that … Continue reading

A Family and Food Tradition: Making Pasteles

Most families have at least one food tradition every year. What’s a food tradition? It’s one of those days that you spend all day (with family) cooking a special something. Now this may sound like a holiday to you, but a “food tradition” can be independent from other holiday cooking and festivities. It is an … Continue reading